A5 JAPAN WAGYU KAGOSHIMA SCOTCH FILLET STEAK

$69.25

1 PCS : 250 GR

Not all pieces can be precisely cut to the same weight. The extra weight of any pieces weighing over 250 GR will be charged in your final bill.

PRODUCT OF JAPAN

This item: A5 JAPAN WAGYU KAGOSHIMA SCOTCH FILLET STEAK
$69.25
$69.25
1 × 0. PREMIUM BARRAMUNDI FILLET SKIN ON
APPROX ~ 1KG PER PACK
Original price was: $38.00.Current price is: $30.00.
1 × 0.WAGYU AA9 STRIPLOIN AA9 和牛西冷牛排
STEAK WILL BE CUT BASED ON THE FOLLOWING OPTIONS SELECTED. IF YOU PREFER THE STEAK TO BE CUT IN A SPECIFIC WEIGHT OR NUMBER OF PIECES, PLEASE PUT A NOTE DURING CHECKOUT.
Original price was: $45.90.Current price is: $39.90.
Original price was: $18.00.Current price is: $15.90.
Original price was: $24.00.Current price is: $18.80.
Original price was: $48.00.Current price is: $39.60.

Description

Wagyu is a Japanese breed of cattle renowned for its high-quality, uniquely flavoured meat. This is attributed to the high marbling of the meat, which is known to be healthier for consumption due to it being low in cholesterol.

Kagoshima wagyu is known for its rich flavour and the creamy texture granted by its marbling. Where wagyu is already renowned for its quality, Kagoshima wagyu is exceptional. Our Kagoshima Wagyu Scotch Fillet steak is rated A5, the highest rating granted by the Japanese Meat Grading Association.

The Scotch Fillet steak is regarded as one of the most flavourful and tender cuts of beef one can find, often considered to be of the highest quality.